Luis mbela

Highly skilled and service-driven waiter with extensive experience in high-end fine dining environments, delivering exceptional guest experiences through attention to detail, product knowledge, and refined service techniques. Proven ability to anticipate guest needs, provide personalized recommendations, and maintain the highest standards of hospitality. Strong background in food and beverage service, including wine pairing, menu knowledge, and upselling strategies that enhance guest satisfaction and revenue. Adept at working in fast-paced, luxury settings while maintaining professionalism, efficiency, and a warm, engaging presence. Passionate about hospitality excellence and continuously developing skills in service leadership, with a long-term goal of advancing into Food & Beverage management.